A magical place to revive the senses! Situated on one of the most beautiful beaches on the island of Mahé, overlooking the marine national park of Port Launay, Constance Ephélia Resort enjoys a unique location set within 120 hectares of land with luxuriant and rare vegetation. Constance Ephélia Resort has a wide range of exclusive accommodation from Junior and Senior Suites to Beach, Family, Hillside and Spa Villas. There are five restaurants and bars – each outlet has its own individual concept, design and décor, enhancing the possibilities in terms of culinary and bar experiences. The designs reflect elegance and functionality along with a subtle touch of African influence. The Spa de Constance is set in beautiful tropical gardens, conceived in harmony with the natural surroundings.
Constance Ephélia Resort Seychelles - Aerial View
The two-bedroom Beach Villas are situated on the North Beach of Port Launay and offer the ultimate beachside accommodation. Each is spaciously designed and stylishly decorated with large en-suite bathrooms, private swimming pool, pergola for relaxation and aperitifs. Overlooking the Port Launay Marine Park, the Hillside Villas (either one or two bedrooms) feature their own plunge pool and have been constructed and adapted to the granite rocks on the site, creating a unique accommodation concept.
Constance Ephélia Resort Seychelles - Beach Villa
Corossol Restaurant is the main half-board restaurant serving international food in a buffet style. The main focus is the live cuisine creating interaction between the chefs and the guests. The buffet which is fully air-conditioned offers different sections – an Asian station with wok and tandoori action, as well as Asian noodles, central station featuring a beautiful pizza oven, pasta station, grill and plancha, to name just a few. Desserts in Corossol are not to be missed. The dining room is spread around in different modules, and features various types of seating, offering a large variety of ambiences, including alfresco dining. At breakfast, enjoy a wide selection of freshly baked homemade breads and pastries.
Helios Restaurant is a casual chic restaurant on the South Beach, with its main feature being a large wood-burning oven. Open for lunch and based on a buffet service with influences from the South of France, Italy, Spain, Morocco, Lebanon, etc. Tapas, mezze, antipasti, are followed by thin and crispy pizzas, a variety of fresh fish and seafood, and dishes baked in the oven in cast iron pans. A wide range of creative pasta is also on offer. For desserts, Helios boasts a selection of delicious ice creams and sundaes. Snacks and lunch time favourites are also available. Helios is open for dinner on special themed evenings. A special tea/pancake and ice-cream service is available from 3:00 pm until 5:00 pm.
Constance Ephélia Resort Seychelles - Corossol Restaurant
Adam & Eve Restaurant is a delightful à la carte restaurant on the South Beach. It is situated next to the Junior Suites with a very relaxed and cool atmosphere with its sand flooring and design inspired by Africa and the granite rocks of the Seychelles. The open kitchen offers a selection of creative salads, a large selection of skewers and quality meats and fish dishes grilled or cooked à la plancha in front of the guests. Another speciality of this restaurant is the native breads that are prepared and cooked on site and served with signature chutney. A selection of snacks and lunch time favourites are also available.
Cyann is the haute cuisine restaurant of the resort, unique in both its concept and design. Located at the bottom of the Hillside Villas, this restaurant offers a beautiful view over Port Launay Marine Park. Casual chic for lunch, the restaurant turns into an elegant and refined venue in the evening, and features a selection of signature dishes, that combine the precision of French culinary techniques with the lightness and flavours of local and Asian influences. Low calorie dishes are also available. A Sushi Bar, situated near the pool, offers the best quality fish for lunch and dinner. Do not miss the wine cellar that boasts a selection of the best vintages from the Old and New Worlds. The Chef’s Table experience allows guests to enjoy the action of the kitchen, as well as a specially created menu. Enjoy the ultimate dining experience, a feast for the senses, flawless presentations and exquisite flavours – a lasting memory of your holiday in the Seychelles. Pure magic!
